Our first choice of a Yeti was the 75-quart cooler. We were tent camping then, and it really worked well, keeping our food cold and containing enough space to meet our needs. However, we discovered that the unit was just too heavy for us to manage easily. My wife's wrists were strained when carrying it. More importantly, though, I found that it was too heavy for me to easily maneuver by myself. That especially became a problem when I camped by myself. Not only was it difficult to pick up and pack by myself, it was also ungainly getting it into the camper due to its length. Our daughter needed a large cooler for her Costco trips, so rather than selling the unit, we gave the large Yeti to her.
Then we bought two Yeti 45s and are really happy with this combination. The 45s are easier to fit into the SUV or into our tiny trailer when on the road. Although all Yetis are heavier than other coolers of comparable size, the 45s are manageable by me alone. Even the cooler we fill with all the dairy products, which is usually the heavier of our two when loaded, is fine for me to pack out of the kitchen and house, down our outside steps, and into our camper.
We need two coolers because we cook with a lot of fresh vegetables and fruits. In our last trip, the "veggie" cooler was packed with pre-washed and cut vegetables and also containers of watermelon that we had pre-cut for our trip. Between the vegetables, melon, grapes, and a couple of bottles, that fills the cooler. The second cooler is for our dairy products, macaroni and/or potato salads, and the more perishable materials.
We have a small freezer unit downstairs in our home, so I freeze plastic storage containers with lids that I bought from WalMart that are around 14 x 8 x 5 inches in size. Leaving enough room for expansion with freezing, I have a nice block of ice to add to the cooler when camping. I keep the ice in the container so that the inside stays drier. In addition, I add a few re-freezable cooler bricks, depending on the temperatures and how many groceries we have.
We've used older and less expensive coolers, and they work if the stay is for fewer days and if you're willing to buy and add ice during the camping trip. One thing I'm interested in for the fall season is how well the Yetis work when it is cold out. Last year when the camping temperatures dropped into the teens, I was using my old coolers to keep my vegetables fresh yet also as insulation at night to keep them from freezing. With my old cooler (over 35 years old), some of my vegetables were ruined by frost with only broccoli and kale getting by. I should add that we also took our old cooler once this summer with us with the Yetis, and the ice in the older cooler lasted about half the time as in the Yetis.
Yetis are expensive but seem durable. They definitely do keep cold longer than the inexpensive coolers I've bought. I think that even if someday we own a tiny trailer with a refrigerator, we will still take one Yeti along on our trips for fruits and vegetables. Considering I've owned my old metal-sided Coleman since I was in my 20s, I'm sure these Yetis will hold out for as long as I continue to camp, although I wouldn't mind living and camping long enough to wear them out!
(Note: As the content for Green Goddess Glamping evolves, sometimes content focus will dictate that articles will be posted on some Facebook groups and not others. Articles on Dutch oven cooking, portable toilets, or bicycle day rides, for instance, could find posts in different groups. The best way to ensure that you are receiving all articles is to subscribe to follow this blog by email notifications.)